If you're like me, you'll want to grow your own artichokes!
THEY ARE THE MOST BEAUTIFUL PLANTS!
Here are some essential gems of information for you to set yourself up for success! Look for a few of my favorite recipes in the Foodology Topic Section of this site soon!
GRILLA BITES second Chico location has opened on Cohasset Rd!
Now you can go ORGANIC-NATURAL-SUSTAINABLE at two local locations!
Plus, a Medford, OR restaurant is also open and the Ashland, OR location will open any day!
Fred Marken's new GRILLA BITES RESTAURANT is in the new Garden Villa next to the new Golden Valley Bank.
The address is 196 Cohasset Rd. Chico, CA 95926.
For more info call (530) 343-4876, go to www.grillabites.com and GO TO the new restaurant!
Local Apollo Olive Oil, estate grown and certified organic, named one of the ten best olive oils in the world! Look for the upcoming Real Food Cookbook by the Chico Food Network board featuring local organic farmers like Steven Dambeck at Apollo! We'll post recipe prototypes including chef Richard Hirshen's Insalata Caprese which calls for Comanche Creek Farm's heirloom tomatoes, Bubalus Bubalis real (the only American) water buffalo mazzarella (www.realmozzarella.com), organic basil and Apollo Olive oil. MMMMMMMMMMMMMMMMMM!!!!!!!!!!!!!!!!!!!!
Richard Hirshen presented the Dancing Carrots sign for the Durham School Garden project at the Board of Directors meeting Tuesday March 14th. The art work was one of David Sisk's.
Lunch Lessons: Changing the Way We Feed Our Children
Ann Cooper, author and Berkley School District Food Director - feeds over 4000 kids each school day. This is revolutionary stuff that is saving kids lives. Check it out here.